Table of Contents
- 14 Best Broiler Pans Reviewed
- Factors To Consider Before Buying A Broiler Pan
- Differentiate between Bake and Broil pan?
- Frequently Asked Questions About Best Broiler Pan
Broiling is the form of cooking where maximum nutrients from the foods are retained. Those of us who are familiar with the concept know that broiled foods turn out to be crisp on the outside and juicy on the inside. If you are beginning your healthy eating journey or just want to familiarize yourselves with broiler pans, we have listed out a bunch of pans down below to make it easier for you. Scroll to checkout 13 best broiler pans online and bring out the chef in you!
GE’s broiler pans come in the set of two. The first is a grill-tray pan that drains the extra grease and juices from the meat through the slits placed at the bottom and sends it to the collection tray. The second is the collection tray that securely accumulates all the liquids into it and allows the food to cook well. This broiler pan for the oven is non-stick, low on maintenance and easy to use. If you are looking to kickstart your healthy meal plan, then this is the way to go!
Specifications:
- Dimensions: 16.75 x 12.62 x 1.37 inches
Pros:
- Sturdy and Non-stick.
- Retains heat and evenly cooks food.
- Easy to clean and store.
Cons:
- Edges are slightly blunt.
- May potentially chip if not maintained well.
Talking about cookware that lasts for eons, this stainless steel broiler pan is a solid product. It’s quick and easy to use, low maintenance and quite simply one of the best choices for small-batch cooking. You can use it to grill, roast veggies, bread and meat while the collection tray and grill can together be used to broil food. When it comes to the material, you can easily trust aluminium to provide excellent thermal conduction and retain it for the duration of the cooking.
Specifications:
- Dimensions: Small baking pan 9x 7x 1 inch, Roasting rack 8.6x 6.2x 0.6 inches
Pros:
- Sturdy and Non-stick.
- Retains heat and evenly cooks food.
- Easy to clean and store.
Warped edges
.
Cons:
- Suited for max. 2 people.
- Light in weight.
- Gets extremely hot.
The strength of a broiler pan lies in its heating capacity. Talking about the best broiler pans, this three-piece set by Graniteware is a godsend. The set includes a rectangular steel tray, a porous top tray to collect grease and a griller. The tray is suitable to broil, grill and bake small portions of meat, veggies and bread alike. Unlike regular cookware, the broiler pan has a heating capacity of 2000℉ and is infused with porcelain to give it its non-stick ability. Lastly, you can also use the grill to barbecue meat during winters.
Specifications:
- Material: Steel
- Size: 15.81 x 10.06 x 2.88 inches
Pros:
- Easy to clean and store.
- Great for small-sized food items.
- Sturdy and durable
Superior quality non-stick features.
Cons:
- The coating may peel or not be well-maintained.
- May potentially warp if care is not taken.
If you are a bakeware enthusiast, then here’s a product you must invest in; the porcelain broiler pan! This porcelain broiler pan set includes three pieces. The grill, the broiler tray and a collection tray. Roast and grill your favorite veggies, meat, bake cupcakes, cakes and more using this versatile bakeware. The porcelain makes it easier to clean, store and maintain the pan. The material also promotes air circulation to fully cook the food.
Specifications:
- Dimensions: 16 ¾ x 12 ¾ x 1 ½ inches.
Pros:
- Great quality, durable and Non-stick.
- Retains heat and evenly cooks food.
- Easy to clean and store..
Cons:
- May potentially warp if not well maintained.
Gets too hot.
Porcelain baking pans are trending today and for all the right reasons. To begin with, they are gorgeous to look at and possess great thermal conduction and are quite easy to use. All you need to do is grease up the meat or veggies, set the oven to broiler temperature and let the pan do its job. When the timer stops, you will have a dish that’s cooked perfectly and is ready to serve.
Specifications:
- Material: Porcelain
- Dimensions: 16.5 x 12.63 x 1.5 inches
Pros:
- Easy to clean and store.
- Fits in all ovens.
- Sturdy and durable
- Superior quality non-stick features.
Cons:
- Edges are slightly sharp.
- May potentially warp if care is not taken.
If you are into healthy cooking then you know that a good broiler pan always goes a long way. This porcelain broiler pan is the best cookware for broiling, baking, roasting and grilling. The black broiler tray is perforated to promote circulation and lodged with ridges to improve the texture and flavors of the meat. Not to mention, the black color makes the cookware look gorgeous and gift-worthy.
Specifications:
- Material: Porcelain
- Dimensions: 16.5 x 12.63 x 1.5 inches
Pros:
- Easy to clean and store.
Fits in all ovens. - Sturdy and durable
- Superior quality non-stick features.
Cons:
- Edges are slightly sharp.
- May potentially warp if care is not taken..
The Range Kleen broiler pan is a true kitchen arsenal. Like all broiler pans, it comes in a set of two. The top tray is lodged with two rows of clean slits to ensure easy dripping of grease or oil and keep the meat and veggies juicy and moist. The black-steel porcelain grill is essentially a newer and revised version of the broiler pans and is easy to use, store and clean.
Specifications:
- Material: Steel
- Size: 16 x 12.5 x 1.6 Inches
Pros:
- Easy to clean and store.
- Great for small-sized food items.
- Sturdy and durable
- Superior quality non-stick features.
Cons:
- Food may potentially stick if non maintained well.
- May potentially warp if care is not taken.
This broiling pan is best suited to those who cook in small proportions. The stainless-steel tray is uniquely designed to allow proper air circulation, collection of grease. The meat and veggies also retain their flavours, get crisp on the outside, soft on the inside and have a great texture. The tray is durable, quite simple to use and low on maintenance.
Specifications:
- Material: Stainless-Steel
- Size: 12 x 9 x 1.5 inches
Pros:
- Easy to clean and store.
- Great for small-sized food items.
- Sturdy and durable
Cons:
- Food may potentially stick if non maintained well.
- Not suitable for dishwasher.
- May rust if not well maintained.
Talking about a tray that can do-it-all, this toaster-oven pan by P&P lets you roast, grill and broil using just one cookware. The stainless-steel broiling pan is rectangular in shape and big enough to fit all kinds of meat and veggies inside your oven.
The edges of the tray are folded to avoid warping and raised to prevent the juices from flowing into the oven. Rest assured you can grill veggies and steak, bake desserts and savories and broil meat absolutely stress-free without worrying about rust or stains. To top it all, the tray is minimal on maintenance!
Specifications:
- Material: Stainless-Steel
- Size: 12.5 x 9.7 x 1 inches
Pros:
- Easy to clean and store.
- Multi-purpose tray.
- Sturdy and durable
- Suitable for dishwashers
Cons:
- May potentially warp if subjected to extreme heat.
If you are looking for a tray with minimal maintenance, then look no further, Nordicware’s aluminized steel broiler pan is exactly what you need. The oven broiler pan has uniquely designed ridges on the top tray to maximize air circulation, retain moisture and cook crispy dishes. The grease holes are placed on either side to collect all the extra oil within the collection tray.
Specifications:
- Material: Aluminized-Steel
- Size: 15 x 9.9 x 1.1 inches
Pros:
- Easy to clean and store.
- Multi-purpose tray.
- Sturdy and durable
- Suitable for dishwashers
Cons:
- May potentially warp if subjected to extreme heat.
Small-sized. - Food may stick if not greased well.
Healthy cooking does not have to take a toll on you. With the right cookware by your side, you can broil your meat and veggies and treat yourself to a healthy meal every day. This steel broiler feeds one or a maximum of two people and is certainly a great investment if you are experimenting with your cooking style. The top tray has vents and ridges placed close to each other and helps to add extra texture and flavor to your food.
Specifications:
- Material: Aluminized-Steel
- Size: 17 x 12 x 2 inches
Pros:
- Easy to clean and store.
- Multi-purpose tray.
- Sturdy and durable
- Suitable for dishwashers
Cons:
- May potentially warp if subjected to extreme heat.
Small-sized.
Get yourself a pan that gives you a timeless cooking experience. This Teflon broiler tray is more than just a pan. For starters, you can get a 3-piece tray for the price of one, which includes a baking tray, roasting pan and a broiler rack. The Teflon coating gives the trays its non-stick nature and delivers a hassle-free cooking experience. So bake away cookies, brownies and other treats and be the chef you always wanted to be!
Specifications:
- Material: Teflon
- Size:
Roasting pan-14.5-inch x 10.5-inch x 2-inch,
Baking pan 12.8-inch x 8.9-inch x 2-inch, and
Nonstick broiler rack that fits inside the 12.8-inch x 8.9-inch x 2-inch pan
Pros:
- Easy to clean and store.
- Multi-purpose tray.
- Sturdy and durable.
- Great size.
Cons:
- Not suitable for dishwashers.
Talking about minimalistic broiler pans here is frigidaire with one of its best broiler pans! These generally come in two colors, black and blue both of which look gorgeous and deliver great performance. For a timeless cooking experience, bring home this simple non-stick pan and get started on some creative recipes. The perforated tray promotes air circulation and collects grease and juices from the meat, while the parallel cavities on the tray give the food a crispy and crunchy texture.
Specifications:
- Size: 15.3 x 13.2 x 1.6 inches
Pros:
- Easy to clean and store.
- Multi-purpose tray.
- Sturdy and durable.
- Looks great on the kitchen-top
Cons:
- Not suitable for dishwashers.
Talking about heavy and durable bakeware, this carbon-steel cookware is a great investment. Since carbon steel is tougher compared to most metals, this broiler pan with rack is sturdier than most utensils. To begin with, it looks absolutely gorgeous; imagine this placed on your kitchen-top, a total vision. Second, you can cook, bake and roast as you like.
The walls are high enough to collect the grease and rounded at the edges to prevent warping. Lastly, the grill is versatile and can be used to bake veggies and meat alike. All-in-all, the pan low maintenance, easy to use and clean and is a total asset in the kitchen.
Specifications:
- Material: Carbon-Steel
- Size:
Pan exterior dimensions: 13.6″ x 9.7″ x 2.4″, interior dimensions 12″ x 8.1″ x 2.1″,
Wire rack Dimensions 12.2″ x 8.5″ x 0.6″
Pros:
- Easy to clean and store.
- Multi-purpose tray.
- Sturdy and durable.
Cons:
- Not suitable for dishwashers.
- Small broiler pan.
Factors To Consider Before Buying A Broiler Pan
Utility:
Although broiler pans are a huge advantage in your kitchen, they come in sets of two, and the maintenance is slightly high so think well before making your purchase. Rest assured, the pan is quite versatile and you can cook, bake, roast and grill veggies, meat and much more in it.
Material:
Most pans come in aluminium, stainless steel, carbon-steel and non-stick materials and have their respective pros and cons. Remember your utility, size of oven and budget before making a choice.
Differentiate between Bake and Broil pan?
The term bake and broil are sometimes used interchangeably however they have a few tiny differences. For Example, when baking something, the power source of the heat is from the bottom and we broil food, the food starts to heat from the top of the oven. When you bake something you create a hot environment for the food to cook in. however, when you broil food, it cooks via infrared radiation
Frequently Asked Questions About Best Broiler Pan
1.Are broiler pans dishwasher safe?
Most broiler trays are dishwasher-safe, however, there are a few that are not. These come with a warning on the box stating that the utensil is not suitable for dishwashing.
2.What’s the alternative to a broiler pan?
If you do not have a broiler, your baking tray doubles up as a broiler. All you need to do is place an aluminium foil on a grill rack, stick a few holes in it, place the food inside the oven and let it take its course.
3 .Can you use broiler pans for baking?
Yes, you can use a broiler pan to bake. All you need to do is separate the top and the bottom trays and use the bottom tray to bake food. The bottom of the pan generally has high walls, rounded ridges and is great at thermal conduction. Rest assured your desserts and savories will turn out great.
Conclusion
Broiler pans are great cookware to own. They are sturdy, durable and last quite long. One can broil, roast and grill veggies and meat and end up with a juicy flavorful meal. These pans come in sets of two, which means that you can use them together or separately to create the dishes of your choice. We have picked some of the best broiler pans for you and are hopeful that you will make a choice that suits your needs.
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